– Broken (3/4 max): 5.0%
– Moisture (max): 14.5%
– Foreign matter (max): 0.1%
– Damaged kernels (max): 0.5%
– Yellow kernels (max): 0.5%
– Chalky kernels (max): 3.0%
– Red and streaked kernels (max): 0.5%
– Average length of grain: 6.6 mm
– Paddy (grains/50 Kg) (max): 4
– Milling degree: Well milled, double polished and sortexed
– Crop: Winter-Spring
*Specification May Change Depend On Crop*
Discover VietnamLong Grain White Rice 5% Broken (5451 Variety) – Premium Aromatic Rice
Vietnam Long Grain White Rice 5% Broken (5451 Variety) is one of the most important and widely exported rice varieties from Vietnam. Officially recognized as a national variety by the Vietnamese Ministry of Agriculture in 2011, OM5451 was created through crossbreeding Jasmine 85 and OM2490, resulting in a premium rice with exceptional quality, fragrance, and adaptability.
Vietnam Long Grain White Rice 5% broken (5451 variety)
The OM5451 rice variety thrives in the fertile Mekong Delta, particularly in provinces such as An Giang and Dong Thap, where favorable soil and climate conditions support large-scale production. With a short growing cycle of 90–95 days and strong pest and disease resistance, farmers can cultivate 2–3 crops per year, ensuring high yields and a stable supply throughout the year. These characteristics make OM5451 a reliable choice for both domestic markets and international export.
Vietnam Long Grain White Rice (5451) is prized for its long, slender grains measuring an average of 6.6–7.2 mm, with a slightly milky appearance and low chalkiness. When cooked, the grains remain soft, elastic, and fluffy, even after cooling, which sets it apart from many other varieties. It also features a mild and pleasant aroma, adding to its appeal among consumers worldwide.
The versatility of 5451 rice makes it suitable for a wide range of uses. Once cooked, it is non-hardening, stable, and easy to prepare, which is especially valuable for both household consumption and large-scale catering. Whether served at family meals, restaurants, office lunches, or industrial kitchens, this rice consistently delivers excellent results. Its combination of fragrance, texture, and affordability makes it highly competitive in global markets.
Export-grade Vietnam Long Grain White Rice 5% Broken (5451) is carefully processed under strict international standards. Specifications include:
Broken grains: not exceeding 5%
Moisture content: maximum 14%
Impurities: kept at minimal levels
Compliance with HACCP, ISO 22000, and Certificate of Origin requirements
Thanks to this quality assurance, OM5451 has gained popularity in key export markets such as the Philippines, Eastern Europe, Africa, and the Middle East. Importers value its consistent quality, reliable supply, and competitive pricing.
One of the strongest advantages of OM5451 is its balance of quality and affordability. It is significantly more cost-effective compared to premium fragrant varieties like Jasmine, yet it still provides a pleasant aroma, fluffy texture, and excellent cooking performance. This makes it an ideal choice for cost-conscious buyers, wholesalers, and distributors who aim to meet broad consumer demand without compromising on quality.
Vietnam Long Grain White Rice 5% broken (5451 variety)
In summary, Vietnam Long Grain White Rice 5% Broken (5451 Variety) represents the best of Vietnam’s rice industry—high yield, adaptability, consistent quality, and international recognition. With its long slender grains, soft texture, and subtle fragrance, it has become a trusted staple for households, restaurants, and global food markets. For importers seeking a dependable and affordable rice variety with proven consumer appeal, OM5451 rice stands out as one of Vietnam’s leading exports and a true symbol of the nation’s agricultural excellence.
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